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Family Stock-Up and Save BBQ Pack

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$329.99 Regular Price $369.99

In stock

SKU:
FSU&SBBQ2022

Grill, Gather & Save with our Family BBQ Pack: New York Strips, Burger Patties, Chicken and Beef Tenderloin Kebabs. Perfect for unforgettable BBQ moments!

Family Stock-Up and Save BBQ Pack
1 x New York Strip | USDA Choice | 4 Count   + $0.00
1 x Saltgrass | 7 Spice Steak Seasoning   + $0.00
4 x 1/2 Pound Burger Patties | Certified Angus Beef | 4 Count   + $0.00
2 x Boneless Skinless Chicken Breast | 4 Count   + $0.00
2 x Beef Tenderloin Tips | 2 Lbs.   + $0.00

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Family Stock-Up and Save BBQ Pack
Family Stock-Up and Save BBQ Pack

In stock

$329.99

Summary

    (4) New York Strips - 1005892.1

    • USDA Choice
    • 11 oz. boneless cut
    • Buttery, meaty in flavor
    • Flash-frozen and individually sealed
    • Steaks cut by weight; actual thickness may vary 

    (2)Boneless Skinless Chicken Breast - 1002117.1

    • 4 Pack 8 oz. each
    • Lean, low-fat protein; the standard in chicken breasts
    • Flash-frozen and individually sealed
    • Cut by weight; actual thickness may vary
    • This item is shipped raw and does not include any pictured accompaniments

    (2) Beef Tenderloin Tips - 1005125.1

    • USDA Choice
    • 2 lb. bag consisting of 1.5 oz. cuts
    • Buttery, meaty flavor
    • Flash-frozen and individually sealed
    • Cut by weight; actual thickness may vary
    • This item is shipped raw and does not include any pictured accompaniments

    (16) Ground Beef Patties

    • Certified Angus Beef®
    • 8 oz. Ground Chuck Burger Patties
    • Juicy with strong beef flavor
    • Flash-frozen and individually sealed in packs of four
    • Cut by weight; actual thickness may vary
    • This item is shipped raw and does not include any pictured accompaniments.

    (1) Saltgrass 7 Spice Seasoning - 100003321

    • Net Weight: 12 oz.
    • Features: Plastic bottle with flip top lid
    • Ingredients: Kosher Salt, Black Pepper, Paprika, Garlic Powder, Onion Powder, Dry Mustard, Ground Thyme

     

        

    Thawing & Storage

    Storage

    Frozen products shipped with dry ice, which may have dissipated upon arrival. Refreeze steaks at 40°F. Store proteins in the coldest part of your fridge and ensure it's at 40°F or lower. Avoid touching dry ice with bare hands.

     

    House Freezer Chest Freezer
    3 Months 6 Months

    Thawing

    To ensure the best flavor and texture for your proteins, it's important to thaw them slowly. Larger proteins like brisket and bone-in steaks require up to 48 hours in the refrigerator to thaw.

    Step-by-step thaw method for fully frozen steaks

    1) Remove steaks from their sealed bags.

    2) Place on the plate.

    3) Cover with plastic wrap in the refrigerator for 24 to 36 hours. 

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