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Morning Delight Brunch

Availability: In stock

Indulge in our Morning Delight Brunch package, featuring a Mimosa Kit complete with Violet Syrup and Rose Buds for an elegant touch to your mid-morning cocktail. Simply add your favorite champagne and enjoy the perfect start to your morning. Our package includes all the essentials for a delicious morning feast, including Nueske Bacon, Southern-style biscuits, delectable Chocolate Croissants, assorted Bonne Maman Mini Preserves, and a keepsake FABBRI strawberry jam jar. Plus, a charming Floral Tea towel to complete the package. Start your special day off right with our Morning Delight Brunch package.

For Cooking/Baking Instructions Click Here.

For more Brunch Recipes Click Here.

  • (1) Quai Sud Violet Syrup, 8.45oz - PO5
  • (1) Rose Buds - KROSEBUD
  • (1) Nueske Cherrywood Smoked Uncured Bacon, 12 oz. - 1005161.1
  • (1) Southern Style Biscuit Dough, 4 ct. - 2332609.1
  • (1) Chocolate Croissant Dough, 4 ct. - 2700827.1
  • (1) Bonne Maman Apricot Preserves, 1 oz. - 7497316.1
  • (1) Bonne Maman Blueberry Preserves, 1 oz. - 7497324.1
  • (1) Bonne Maman Raspberry Preserves, 1 oz. - 1201508.1
  • (1) Bonne Maman Strawberry Preserves, 1 oz. - 8777328.1
  • (1) Fabbri Amarena Cherry Opaline Gift Jar, 21 oz. - 1947888.1
  • (1) Floral Tea Towel - LR1237

*This package does not include accompaniments or comes pre-built

Recieving & Storage

Our frozen dough items are shipped frozen with dry ice and will remain frozen during transit to ensure maximum freshness. Upon receiving your order, it's important to keep the dough frozen in your freezer, where it can be stored for up to 6 months.

It's important to note that once the dough has been thawed, it should not be refrozen. Instead, keep it refrigerated and cook within 24 hours for optimal freshness.

Once you've baked your dough, it will have a shelf life of approximately 2 days. We recommend consuming it within this timeframe for the best taste and texture.


Serving & Preparation

For optimal flavor and texture experience, refer to our cooking guide for each item. Click Here.

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