Strip House | 24-Layer Chocolate Cake ~ 2 DAY LEAD TIME REQUIRED

$120.00
Availability: In stock
SKU:
558312
  • Declared #1 chocolate dessert in America by Food Network!

  • 12 layers of luscious chocolate cake, 11 layers of smooth chocolate filling, and a decadent top layer of French semisweet chocolate ganache

  • Serves 8-12

  • Approximately 8" diameter x 5" tall
  • Ships frozen. For best results, remove plastic wrap, place in refrigerator and thaw overnight. Remove from refrigeration on day of consumption and bring to room temperature, around 30 minutes. Keep thawed cake covered in the refrigerator up to 3 days. 

  • Does not include any pictured accompaniments. Fruit garnishes pictured reflect how you can decorate your cake at home. 
  • Important Information: 1) Orders placed Friday-Sunday will be processed on Monday. 2) Cake orders are shipped out Monday-Thursday and delivered Tuesday-Friday ONLY. 3) Cakes will ship out in 2-3 days from date of purchase. 4) A guest service representative will contact you should we not be able to accommodate your request. 

  • This item ships from our Bakery in New York City via Fed-Ex Overnight only*. Applicable shipping fees associated with this item will be applied at check out. *Excluded from free shipping offers.

Our products are shipped frozen with dry ice. Your shipment will arrive with little to no dry ice remaining. Upon receipt, avoid touching dry ice with bare hands. Your product should be frozen or at minimum cold to touch (40°F). Steaks can be refrozen at this temperature but Seafood cannot and must be refrigerated and cooked within 1-2 days. When storing or thawing proteins in the refrigerator, keep them in the coldest part of the refrigerator. Use a thermometer to make sure your refrigerator is operating at 40°F or lower.

DESSERTS

Strip House Chocolate Cake - Baked to order and ships frozen. Cake may be stored in a standard freezer for up to 3 months and once thawed for up to 3 days. 

 House Refrigerator Chest Freezer
3 Months 12 Months

 

Step by step thaw method if fully frozen - 1) Remove plastic wrap. 2) Place in refrigerator and thaw overnight. 3) Remove from refrigeration on day of consumption and bring to room temperature, around 30 minutes. 4) Keep thawed cake covered in the refrigerator up to 3 days. 

 

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