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Thoughtful Present

$99.99 Regular Price $139.98

In stock

SKU:

TP_23

Celebrate those who matter most with our 'Thoughtful Present'—the perfect gift for someone truly special. This carefully selected assortment comprises premium-quality ingredients: Bacon Wrapped Filet Mignon, Jumbo Gulf Shrimp, and a jar of Black Truffle Butter. It's a heartfelt gesture of appreciation, designed to inspire memorable meals and share the joy of cooking with the ones you cherish.

Thoughtful Present

1000876.1

1 x Bacon Wrapped Filet Mignon | 4 Count + $0.00

2125.1

1 x Jumbo Gulf Shrimp | 2 Lbs. + $0.00

1 x Epicurean Butters Individual Flavors | Black Truffle Butter + $0.00

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Thoughtful Present

In stock

Qty

$99.99

Summary

Details

(4) Bacon Wrapped Filet Mignon

USDA Select
5.5 oz. boneless cut
Buttery, rich in flavor
Wrapped in Bacon
Flash-frozen and individually sealed
Steaks cut by weight; actual thickness may vary
This item is shipped raw and does not include any pictured accompaniments.

(1) Jumbo Gulf Shrimp

2 lbs. (21-25 ct. per lb.)
Shell & Tail On
Mild, sweet flavor
Firm texture
Wild caught
IQF - Individually Quick Frozen
This item is shipped raw and does not include any pictured accompaniments.

(1) Black Truffle Butter

Jar is 3 oz.
Italian Black Truffle Flavor
European style Grade AA Butter

Thawing & Storage

Storage

Frozen products shipped with dry ice, which may have dissipated upon arrival. Refreeze steaks at 40°F. Store proteins in the coldest part of your fridge and ensure it's at 40°F or lower. Avoid touching dry ice with bare hands.

House Freezer	Chest Freezer
3 Months	6 Months

Thawing

To ensure the best flavor and texture for your proteins, it's important to thaw them slowly. Larger proteins like brisket and bone-in steaks require up to 48 hours in the refrigerator to thaw.

Step-by-step thaw method for fully frozen steaks

1) Remove steaks from their sealed bags.

2) Place on the plate.

3) Cover with plastic wrap in the refrigerator for 24 to 36 hours.

Shellfish includes Lobster Tails, King Crab*, Mussels

Storage

House Freezer	Chest Freezer
3 Months	6 Months

Thawing

Step-by-step thaw method if fully frozen

1) Place the product on the plate.

2) Cover with plastic wrap.

3) Place back in the refrigerator for 12-24 hours before cooking.

Quick Thaw Method - Submerge in a container of cold water for 30-60 minutes until thawed throughout. It’s important that your proteins are thawed completely, otherwise, the meat inside will not cook fully.

* Do not thaw crab legs in water if at all possible

Storage