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WELL-BEING PACK

$239.99 Regular Price $269.97

In stock

SKU:

WBP2022

Researchers believe that healthy fats in seafood are essential in protecting heart health and may boost your brain health if you substitute one meal a day for healthy seafood options. Paleo Tasting Pack offers a variety of nutritious proteins and is perfect for incorporating seafood daily.

WELL-BEING PACK

1300.4

2 x Ruby Red Rainbow Trout Fillets, Skin-On | 2 Count + $0.00

2124.4

2 x Atlantic Salmon Fillets | 2 Count + $0.00

2064.4

2 x Caribbean Red Snapper, Skin-On | 2 Count + $0.00

2040.4

2 x Mahi Mahi Fillets | 2 Count + $0.00

2125.2

2 x Jumbo Gulf Shrimp | 2 Lbs. + $0.00

LGH

1 x Epicurean Butters Individual Flavors | Lemon Garlic Herb Butter + $0.00

1 x Epicurean Butters Individual Flavors | Tuscan Herb Butter + $0.00

1 x Epicurean Butters Individual Flavors | Chili Lime Butter + $0.00

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WELL-BEING PACK

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Summary

Details

(4) Ruby Red Rainbow Trout - 1300.4

Each fillet is 5-7oz.
Mild, nutty flavor
Flaky, tender texture
Sustainable farm raised
IQF - Individually Quick Frozen
This item is shipped raw and does not include any pictured accompaniments.

(4) Atlantic Salmon - 2124.4

Each fillet is 6.5-7.5oz.
Mild-flavored
Smooth, melting texture
Sustainably raised
IQF - Individually Quick Frozen

(4) Caribbean Red Snapper - 2064.4

Each fillet is 8-10 oz.
Nutty, slightly sweet flavor
Lean and moist
Wild caught in the Caribbean
IQF - Individually Quick Frozen

(4) Mahi Mahi - 2040.4

Each fillet is 8 oz.
Mild, faintly sweet flavor
Firm texture
Sustainably raised
IQF - Individually Quick Frozen

(2) Jumbo Gulf Shrimp - 2125.2

Each bag is 2 lbs. (21-25 ct. per lb.)
Shell & Tail On
Mild, sweet flavor
Firm texture
Wild caught
IQF - Individually Quick Frozen

(1) Tuscan Herb Butter - TH

Jar is 3.5 oz.
Ingredients: Grade AA Butter (pasteurized cream, lactic acid), Tuscan Herb Paste (garlic, canola/olive oil, parsley, thyme, basil, rosemary, salt, citric acid, black pepper), Roasted Garlic.

(1) Chili Lime Butter - CL

Jar is 3.5 oz.
Ingredients: Grade AA Butter (pasteurized cream, lactic acid), Chipotle Peppers (water, tomato paste, vinegar, iodized salt, sugar, onion, RBD soybean oil, starch, spices, garlic oil), Roasted Garlic, Cilantro, Lime juice, Jalapeño Powder.

(1) Lemon Garlic Herb Butter - LGH

Jar is 3.5 oz.
Ingredients: Grade AA Butter (pasteurized cream, lactic acid), Roasted Garlic, Garlic Puree (garlic, citric acid), Lemon Juice, Parsley, Basil, Oregano, Chives, Onion Salt, Garlic Salt, Black Pepper

100% Gluten Free 100% Keto Friendly

Thawing & Storage

Storage

Frozen products shipped with dry ice, which may have dissipated upon arrival. Refreeze steaks at 40°F. Store proteins in the coldest part of your fridge and ensure it's at 40°F or lower. Avoid touching dry ice with bare hands.

House Freezer	Chest Freezer
3 Months	6 Months

Thawing

Step-by-step thaw method for fully frozen seafood

1) Remove from sealed bags while still frozen.

2) Place on a plate or in a pan and cover with plastic wrap.

3) Product must be kept at a temperature of 4 degrees C or below.

4) Thaw for 24 to 36 hours prior to preparing.

5) It is extremely important to remove the product from the sealed bag as that will eliminate the growth of bacteria.

Quick Thaw Method - Submerge sealed bags in a container of cold water for 30-60 minutes until thawed throughout. Replace water as needed during the process.

Never defrost fish at room temperature. Never defrost fish in warm or hot water.

Storage